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S’mores Iced Cold Brew

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Ingredients

1/2 Cup Cold Brew Concentrate
1 Scoop Marshmallow Fluff
1/2 Cup Milk
1 Tablespoon Chocolate Syrup
1/2 Tablespoon Sugar
Graham Cracker Rim
Crushed Graham Crackers
Chocolate Syrup
Optional Toppings
Whole Graham Crackers
Whipped Cream
Chocolate Syrup (to drizzle)

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S’mores Iced Cold Brew

  • Medium

Ingredients

  • Graham Cracker Rim

  • Optional Toppings

Directions

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Instructions
Optional chocolate/graham cracker rim
  1. Pour chocolate syrup on a small plate and set aside.
  2. Place finely ground graham cracker crumbs on another plate and set aside.
  3. Dunk the rim of a glass in the chocolate and then immediately in the graham cracker crumbs.
S’Mores Iced Coffee
  1. Combine hot coffee/espresso with marshmallow fluff and stir until the fluff has almost melted.
  2. Pour coffee/marshmallow mixture into your blender along with the milk, 1 tablespoon chocolate syrup and optional sugar.
  3. Blend on low until everything has been fully incorporated.
  4. Fill a cocktail shaker with ice and then pour the coffee over that.
  5. Shake until chilled.
  6. Fill your drinking glass with ice and strain the coffee over the ice.
  7. Top with whipped cream, an extra chocolate drizzle, and graham cracker, if desired and serve immediately!
Recipe Notes

* I liked 1/3 cup marshmallow fluff, but start with 1/4 and go from there!
**If you like less sweet drinks, omit the sugar.

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Steps

1
Done

Combine hot coffee/espresso with marshmallow fluff and stir until the fluff has almost melted.

2
Done

Pour coffee/marshmallow mixture into your blender along with the milk, 1 tablespoon chocolate syrup and optional sugar.

3
Done

Fill a cocktail shaker with ice and then pour the coffee over that.

4
Done

Fill your drinking glass with ice and strain the coffee over the ice.

5
Done

Top with whipped cream, an extra chocolate drizzle, and graham cracker, if desired and serve immediately!

6
Done

Pour chocolate syrup on a small plate and set aside.

Place finely ground graham cracker crumbs on another plate and set aside.

7
Done

Dunk the rim of a glass in the chocolate and then immediately in the graham cracker crumbs.

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